Why should you announce your presence when entering or exiting the kitchen?

Announcing your presence when entering or exiting the kitchen is essential primarily to prevent accidents. Kitchens are bustling environments with chefs and staff moving quickly, often while carrying hot items or sharp utensils. By calling out, you alert others to your presence, which helps ensure that everyone is aware of who is in the area. This can significantly reduce the risk of collisions or injuries, promoting a safer working atmosphere.

Making your presence known is also a good practice, but the primary purpose here is focused on safety rather than mere acknowledgment. While signaling for help might be relevant in cases of emergencies, it is not the regular protocol for entering or exiting the kitchen. Additionally, there is no legal requirement mandating this practice, but it primarily falls under safety and operational procedures within the restaurant.